Al-Mounia Reviews

The entrance is through the terrace, which was closed due to rain and cooler December temperatures, so at first it was not obvious that the restaurant was open.

Once inside, it was a very pleasant surprise to discover a beautifully decorated space. The food was generous; one tajine is easily enough for two people. The harira soup was excellent. We were also served fresh olives with lemon zest and a harissa sauce with a hint of lemon juice, an unexpected and delicious touch.

I strongly recommend this restaurant.