El Toro

Food was great quality. Service was friendly and reasonably fast while the atmosphere was decent besides the heckling from beachfront sellers. What we ordered: Starter: Mixed croutons. These were lovely, came with some really fresh greens and I'm not a fan of avocado but it blended perfectly, perfect to share between 2 people. Mains: Salmon with orange sauce. Salmon was cooked to perfection, veggies were lovely but the orange sauce couldn't be identified on the late or flavour profile, comes with chips which are perfectly crisp. Ribeye with garlic and peppercorn sauce: the ribeye was cooked rare as requested, the meat itself was delicious the biggest flaw was there was quite a bit of gristle throughout, comes with veggies and again, perfect chips. Desert: We ordered a creme brulee and a tiramisu, both are fantastic quality for what you're paying. Tiramisu would benefit from a little more coffee flavouring and a latte spoon to eat it with. The creme bruleehas a perfectly crisp top layer with a smooth vanilla creme beneath. In total we paid around 650.00DH including 2 soft drinks each (alcohol is on the menu) and were blown. Away with the value for money, could've easily paid double back in the UK. Would recommend this restaurant to anyone visiting Agadir.

Simply outstanding! We wanted a nice restaurant to finish off our holiday, and El Toro couldn't have done more. Excellent food, excellent cocktails, great atmosphere (their female singer was amazing), very courteous staff, and very affordable. Definitely come here! 🥩👏

Firstly food was great but let down by lack of service. We were sat inside and I do believe forgotten about, we'll that's how it felt. We waited a long time to give our order then waited an age to be offered dessert but my profiteroles made up for that. So again great food but lacking in the service department but may be better if you're sat outside

Food was fantastic, service was great, beer is cold and the steaks were melt in your mouth. Fantastic location, it gets busy around 19:00 to 21:00. No need to book, definitely worth a visit down.

Highly recommend. Food and service were excellent. We had Mussels and calamari starters which were cooked and spiced to perfection. We then had T bone steak which I would recommend over the ribeye, which I had. It was still tasty but the T bone was cooked and flavoured to perfection