Salpicon Restaurant

This was honestly a 10/10 experience from start to finish, Everything was perfect, and I genuinely have nothing negative to say. We were a family of five and ordered quite a lot of different dishes. I was honestly shocked when everything arrived in less than 10 minutes! Despite how quickly everything came out, every dish was fresh, hot, and delicious. The fish in particular was incredibly fresh, and the food was honestly even better than I expected. The service was also amazing. Our server, Tarek, was so friendly, easygoing, attentive, and genuinely kind. He took great care of us throughout the entire meal. Even though the restaurant was completely full and people were waiting outside for tables, we never felt rushed or neglected. There were always servers around checking if we needed anything, and anything we finished was cleared away quickly. I also really appreciated how accommodating they were. I ordered a pineapple juice with no sugar and no orange juice, and they had absolutely no problem making it exactly how I wanted. It was fresh, delicious, and perfect. That kind of flexibility makes such a difference. And the desserts were just as good as everything else! The atmosphere was another highlight. There was live guitar playing throughout our meal, which made the whole experience feel so relaxed and enjoyable. The restaurant was clean, comfortable, quiet enough to have a conversation, and very family-friendly. I also loved that you can see the open kitchen — everything looked clean and well-organized. Yes, the prices are on the higher side, but honestly, it was worth every penny. I’m not just paying for the food, but for the whole experience and for me, it was absolutely worth it. Definitely one of those places where you leave already knowing you want to come back. 100/10 highly recommend! ❤️

I had a wonderful lunch. The food was delicious and beautifully presented, but what really made the experience special was the atmosphere. The restaurant has a beautiful and elegant setting with a beautiful decor, and having a guitarist playing live music in the background created such a relaxing and enjoyable ambiance. Definitely one of the places I would recommend in Nador. I would happily come back

Tried several different dishes, none of them disappointed they were all good, the staff is very friendly and polite ❤️❤️❤️

I wanted fish and my wife wanted steak from the menu, and suddenly there was no meat left for that menu, but they did offer us an expensive menu with steak. I asked him if the meat was the same as the one we wanted, and he said yes. I asked him why he couldn't make the one we requested, and he came up with the excuse that the meat was already cut and weighed. It was just a sales tactic to make us pay a lot. Just mafia tactics.

A very reputable restaurant in Nador, the taste and quality of the dishes justify the slightly high price. Their menu is very varied, and we particularly enjoyed their hot appetizers, which were delicious and reflected the skill of a good chef.

⭐⭐⭐⭐⭐ A fantastic find! The restaurant is very elegant, with a warm and refined atmosphere that makes you want to linger. The dishes are delicious, carefully prepared, and served in generous portions. The service is impeccable: the staff is welcoming, smiling, professional, and always attentive. You truly feel well taken care of from beginning to end. I wholeheartedly recommend this restaurant, whether for a meal with family, friends, or as a couple. I will definitely be back! (P.S.: A special shout-out to the waiter, Ilyes, who is very professional and knows how to handle both children and adults.)

The ambiance is very nice, and the food is good to very good, although not outstanding. The portions are rather small considering the premium prices. Unfortunately, the service did not meet expectations. Our drinks were served very late. Unlike other tables, we were not provided with napkins, and even after asking, napkins were brought to us at the end. There was also a language barrier. The waiter spoke Darija but seemed to assume that customers understood French. His English was quite limited. Since the restaurant is located in Nador, it would be highly beneficial if the staff also spoke Tamazight, or at least had basic knowledge of it, as it is the native language of many local customers.