Restaurant Les Fleurs

The server was very courteous and polite. The atmosphere is adequate. The food even tasted quite good. Unfortunately like several others who recently left reviews had experienced, the food gave me diarrhea. The fish in the fish tagine I ordered seemed under cooked. The meat near the vertebrate did not separate easily from the bone and was chewy, which is usually a sign of undercooked fish. I suspect they cooked up the base of the couscous part of the tagine separately from the fish and added the fish last minute.

For me, who has never eaten Moroccan food, this is delicious 😂, I ordered a selection of favorite Moroccan dishes here and tea. Please note that this is a tourist spot, and it seems to be more expensive than other places. I came here on the recommendation of my guide, so he probably gets a fee from the restaurant 🤣, ada jajanan jg disekitarnya....

A cab driver told us about this place and we decided to check it out for lunch. Nice find. The service is pretty friendly. Seems to be an established and well-known place in Casablanca. The menu is pretty eclectic and fun. We tried several items and all came out very well and delicious. The bastilla was especially tasty. Overall a nice stop, and the price point is excellent

Great place to eat a great meal and relax in a comfortable atmosphere. Large variety of specialty plates and always friendly staff.

Staff were always really friendly and welcoming. The chicken and lamb tangines were delicious. We also tried the lamb skewers, lamb ribs and chicken in mushroom sauce, which were all good but the tangines were our favourite. While in Casablanca, we noticed that service at nearly all eateries was so slow - this included 'fast' food places in food malls - but the service at Les Fleurs was more prompt. My youngest son (7 years old) loved the chicken tangine so much that we came back every day for the 4 days we were here in Casablanca.