Dar Lhout

The food was very tasty! Tho the soup had a bit too much Cumin, but still good enough. I highly recommend this place

My experience at this restaurant was as follows: The reception was good, the place was clean and organized, and the sea view was wonderful. Regarding the food: The sea bream tagine was bad; you couldn't taste the fish at all, only a lot of spices, to the point where you couldn't tell if it was really fish. The fried fish was fairly good. The salad was below expectations. The portions were so small that you felt like you were paying a lot of money for nothing, which was truly disappointing.

The food was very good, fresh and tasty, but the fish lacked seasoning, no pepper, etc. The setting, right by the sea, is superb.

Good service, good food, good atmosphere. Delicious! ❤️❤️😎 …

The place is clean, the staff are very helpful and friendly. We were served by Mr. Walid, who was very kind and smiling. Impeccable service, highly recommended.

We ordered several dishes, and they were very good; I recommend the shrimp pil pil and the paella. Our waiter, Abdellgani, was very kind and helpful.

This restaurant is absolutely to be avoided during peak season (months 7 and 8). The staff simply can't handle the high volume of customers. Furthermore, the prices are exorbitant compared to the portion sizes. For example, a "royal fried fish" for 100 dirhams served on a small plate containing three tiny pieces of sole with a few other small pieces scattered here and there! In short: The manager or owner must make a huge effort to win back the customers who leave angry... a near-impossible mission... I would never set foot in that place!